Tourism and Ramsar Sites on World Wetlands Day

The White-Necked Heron (Ardea cocoi), called "garza cuca" in Spanish, gives Cucao its name. 

© Hernán Torres

by Marcela Torres

February 2 marks World Wetlands Day and Chilean authorities used the date to announce the nomination of some sectors of Chiloe National Park as Ramsar Sites. If designated, Chile would surpass 500,000 acres of protected wetlands.

Chiloe National Park is located 64 kilometers from the city of Castro and covers 106,396 acres. The entrance is through the town of Cucao, from where visitors can go into the park. In addition to the wetland zone that is being nominated as a Ramsar Site, the park protects other ecosystems, such as native evergreen forests and beautiful beaches. Here you can also find some species that are unique to Chile, like the Pudu (Pudu puda), the world’s smallest deer.

Migratory Bird Paradise

Chiloe Island is known around the world as a paradise for migratory birds, many of which fly more than 9,000 miles from the northern hemisphere to reach southern Chile. For example, these wetlands provide shelter and food each year for the Whimbrel (Numenius phaeopus) and the Hudsonian Godwit (Limosa haemastica). Both species reproduce in North America and are endangered, among other reasons, because infrastructure development along the coasts is reducing their habitat and affecting their source of food.

To mitigate these impacts, the Chilean Government and the Manomet Center for Conservation Sciences, in the United States, signed a cooperation agreement to implement joint actions to conserve Chiloe’s wetlands, as critical habitat for migratory coastal birds.

Ramsar Sites and Tourism

This year, World Wetlands Day was celebrated by the Ramsar Secretariat emphasizing the link between wetlands and tourism and the importance that the latter is carried out responsibly. According to the organization, wetland tourism has benefits both locally and nationally for people and wildlife. At least 35% of Ramsar Sites around the world record some level of tourism activity and this percentage is consistent throughout all regions.

Among other measures, the Ramsar Secretariat states that ensuring well-managed tourism practices in and around wetlands and educating tourists on the value of wetlands contributes to the health of the world's wetlands and the long-term benefits that wetlands provide to people, wildlife, economics, and biodiversity.

Chile ratified the Convention on Wetlands of International Importance especially as Waterfowl Habitat, known as the Ramsar Convention, in September, 1980. There are currently 12 wetlands of international importance (Ramsar Sites) in the country, which are distributed from north to south and cover from High-Andean salt flats to coastal lagoons.

We hope to be able to celebrate soon the designation of Chiloe’s wetlands as Ramsar Sites and that this will help boost the efforts to conserve these beautiful places and save migratory bird species from extinction.

This entry was originally posted by the author on February 2, 2012.

Impacts of Fire in Torres del Paine

Tourist testimonial in Torres del Paine, 2012. 

© Sernatur

by Marcela Torres

More than 16,000 hectares (39,537 acres) were destroyed by the fire caused by the irresponsible conduct of a tourist that forced Torres del Paine National Park to close between Thursday, December 29, 2011 and Wednesday, January 4, 2012. Until last week, CONAF –the government agency in charge of managing protected areas in Chile- still had firefighters putting out new fires in different sectors of the park.

Although most of the fire is now under control and the park is slowly picking up its normal pace, a permanent environmental damage has been caused in one of the most beautiful places in the world.

Because the only person accused or starting the fire is an Israeli citizen and this is the second time in 2011 that a tourist from that country caused a disaster in the park, the Government of Israel announced that it will send a delegation of experts in reforestation who will pass on the experience obtained from recovering forests in the Carmel area, a year ago. In addition, it will make a direct contribution in trees, by setting up a greenhouse especially designed for the reforestation of Torres del Paine.

However, the native forest that was destroyed is composed of trees that grow very slowly and reach maturity when they’re approximately 200 years old. They also need to be protected from the cold, the wind during the winter and the dryness during the summer.

Therefore, it’s not just a matter of replanting small trees, but also of providing them the necessary conditions to grow. In addition, it’s important to consider that large part of the fire was expanded underground and affected the area’s soil. Wildlife living in the park will probably return to the damaged sectors only to find them completely barren and will have to move elsewhere in search of food and shelter.

Several national and international teams of researchers are already studying the environmental impacts of the fire in order to contribute to prepare an effective recovery plan.

Economic Impact

The forced closure of the park also affected local economy, which largely depends on incomes generated by thousands of foreign tourists that visit the area during the high season, between November and February.

It is estimated that tourism business owners lost $2 million dollars, although this is still a preliminary figure to which we need to add what they will have stopped receiving during the season. Many of them have made great efforts to avoid lay-offs because their employees were relying on the salaries they would obtain these months.

Despite the park’s partial opening, data provided by the authorities reflect that visits have dropped 50% in January. The Chilean Government has allocated resources to support micro and small tourism enterprises in the area and has launched an aggressive international promotion campaign to maintain the flow of visitors to the park in 2012 and 2013.

Opportunity for Responsible Tourism

This sad experience in Torres del Paine National Park reminds us once again of the importance of promoting responsible tourism. The lessons learned apply both to the destination and its visitors, revealing the need to carry out awareness campaigns with all stakeholders involved in order to ensure that future generations can enjoy this beautiful place in Patagonia.

This entry was originally posted by the author on January 28, 2012.

New fire in Torres del Paine

by Marcela Torres

We are ending 2011 with sad news as a result of the irresponsibility of a tourist. A new fire is affecting Torres del Paine National Park, which has burnt 5,700 hectares (14,085 acres) of vegetation and has forced authorities to evacuate tourists and close the national park, as you can see in the video.

Once more, this disaster reminds us that greater precautions need to be taken to practice responsible tourism in protected areas, in order to avoid damaging them and ensuring they can be enjoyed by future generations.

The Government of Chile, through its Ministry of Interior and the National Emergency Office (ONEMI), is working to contain the fire and looking for support from specialized firefighting units. It is very difficult to control fires in Torres del Paine, however, because the strong Patagonian winds propagate fires very quickly.

I’ve already discussed in a previous blog the need to practice responsible tourism at the national park and to be careful with bonfires that are lit during the night. However, it seems necessary to take more extreme measure to prevent and mitigate the impacts of tourism in Torres del Paine.

Among other measures, it would be wise to forbid camping in the national park. There are already enough places to stay in within the park and more alternatives can be promoted in the nearby town of Torres del Paine. Apparently there is also a need for greater resources to patrol the area and control tourist activity.

In this context, it is worthwhile to remember that the National Forestry Corporation (CONAF), the government agency in charge of managing protected areas in Chile, has clear regulations for visitors that are available on the website in Spanish and English. It seems worthwhile to be reminded of some of them to make sure that we act as responsible tourists when visiting a natural area:

• Follow the instructions given by park rangers, including times for visiting, signs and maintenance of facilities in the Protected Wilderness Area.
• Follow rules for safety. Walk only along marked trails and roads. In case you are planning a long hike, do not go alone, and take the appropriate equipment and clothes. Inform the park rangers about the route and time of return of your trip.
• Make fires only in the places provided for doing so. After making a fire, put it out using large amounts of water. Wildfires and people with a careless attitude are always a potential danger to nature.

We hope that measures are finally taken and that tourists be more careful so that we will not have to witness another disaster such as this one in a place that attracts thousands of domestic and foreign visitors each year because of its unique beauty, wildlife and fantastic trails.

This entry was originally posted by the author on December 30, 2011.

How to Reduce Your Carbon Footprint When Traveling

The expansion of deserts is one of the effects of climate change.

© Marcela Torres

By Marcela Torres

While governments and industry representatives struggle to reach agreements on how to stop global warming at the 17th Conference of the Parties (COP) of the United Nations Framework Convention on Climate Change in Durban, South Africa, I thought it might be useful to give some good tips on small but significant contributions we can make as travelers.

• Choose a Responsible Company: When planning your trip, choose travel companies that employ local workers and guides or source locally grown produce and local services. This is a good way to support the local economy.
• Unplug While Away: Before you leave home, remember to turn off the lights as well as the air conditioner/heater and unplug all household appliances that can be left unplugged while you are away.
• Treat the Place as Your Home: Take care of the environment when on holiday as if you were at home. Always use garbage can to dispose of trash. If there are no bins in the area, take the litter with you and throw it once you find a bin.
• Avoid Plastic Bottles: Instead of buying bottled water, carry your own refillable water bottles and use the hotel’s potable drinking water supply.
• Save Water: Water is scarce in many destinations. Use the minimum amount of water needed for a shower/bath, don't let water run while shaving, brushing or washing, and check if the hotel has a linen reuse program - if so, reuse your towels and bed sheets by placing the card to indicate you don't wish to have them washed every day, if not, request hospitality staff not to change them every day.
• Choose Public Transport: Use public transportation (bus, train, taxis, etc.) as much as possible. It's a more sustainable way to get around.
• Walk Around: Instead of renting vehicles, take time to walk around. You will not only do some exercise and help the environment, but you will also get to know better the place you are visiting.
• Avoid disposable batteries: Whenever possible, buy rechargeable batteries for your essential travel items such as cameras, razors, and flash lights.
• Eat Local: Trying local food is a good way to learn about the culture of the place you are visiting. Visit a local farmer's market, shop at a locally owned grocery store and choose locally owned restaurants, since they usually will buy local produce and that means less fuel was consumed to transport the product.

Air Travel

Air travel is one of the big issues discussed during all climate change Conferences of Parties meetings and significant progress is never achieved. I have already talked about the impact of air travel in a previous blog, but since at present there is no adequate regulation for it and flights are sometimes unavoidable, the responsibility lies mostly on the tourists themselves to minimize their impact.

Some good tips to consider are:

• Avoid Stops: Fly the most direct route possible and try to avoid short hops by air, because take-offs and landings use the most fuel.
• Fly Economy: More people in a plane will result in fewer emissions per person.
• Avoid Night Flights: Fly during the daytime, because during the night the condensation formed from jet-fuel exhaust remains in the atmosphere much longer due to the cool night air.
• Pack Light: By reducing the weight of luggage, you will help the planes burn less fuel.
• Longer Stays: Try to stay longer in a destination instead of making many short trips.
• Offset the Unavoidable Footprint: Make your trips "carbon neutral" by contributing to a credible carbon offsetting program that supports conservation, renewable energy, and other environmental projects. A few airlines have these schemes in place and will offer them to you when you purchase. If yours doesn’t, some non-governmental organizations such as The International Ecotourism Society and SustainableTravel International have reliable carbon-offsetting programs.

This entry was originally posted by the author on December 6, 2011.

WRTD 2011: Tourism can help reduce poverty

Harriet Lamb during the WRTD 2011 opening ceremony at the WTM.

© Marcela Torres

By Marcela Torres

 “We have the means and the responsibility to help the local communities of the places that we visit and empower them to overcome poverty,” said Fiona Jeffrey, Chairman of the WTM. She also dedicated some words to the many and often unknown industry champions, highlighting that there’s a growing number of people who are working day to day to protect our culture, defend our destinations, conserving biological diversity and contributing to secure the sustainability of our home, Earth.

The official opening speech for this fifth version of the WRTD was presented by Harriet Lamb, Executive Director of the Fairtrade Foundation. Lamb remembered that “twenty years ago, when I started talking about paying fair prices to small farmers for their coffee many people laughed at me saying nobody would be willing to pay more to help people sustain their livelihoods. Well, they’re not laughing now!”

Actually the fair-trade movement has expanded throughout the world and more and more consumers are demanding products with a fair-trade certification. And it’s not just about coffee farmers. The concept applies to all kinds of products and trade areas. Lamb said that 50% of consumers in the United Kingdom, for example, are willing to pay more for a product that is certified as fair-trade.

“And the good thing is that it also makes sense for the businesses,” Lamb said. “Think about it. A large supermarket chain that sold some excellent chocolate actually made the connection while talking to us and they realized that if they did not pay their cocoa farmers well enough, those people would run out of business and they wouldn’t have farmers to supply them cocoa beans to produce their chocolate bars. No beans, no bars. It’s that simple!”

That commercial advantage has also been understood by several tourism companies who are not only paying fairly to their suppliers but also –in many cases- have gone a step further and set up foundations to support education, conservation and even tap water community projects throughout the world.

There is much to be achieved still, however, and Fiona Jeffrey made a call to the entire tourism industry to hop on to the responsible tourism wagon: “This is not just a cultish craze or the latest in-vogue trend to be replaced with something else in a year or two. Increasing numbers of consumers are recognizing that the world –or the industry for that matter- cannot go on in the way it has since mass tourism first came into being.” With more than 300 delegates from all over the world, the World Responsible Tourism Day 2011 was celebrated yesterday at the World Travel Market (WTM) in London, stressing the unique opportunity the tourism industry has in helping reduce poverty throughout the planet.

This entry was originally posted by the author on November 10, 2011.

Observing Whales and Dolphins

Whale watching at Francisco Coloane Marine Park.

© Feel Patagonia

By Marcela Torres

As the summer season approaches, the fascination for whales and dolphins attracts many tourists in search for a close encounter with this charismatic fauna. The activity has benefits and risks, however, and it is necessary to take some precautions to enjoy it responsibly.

Throughout Chile there are 18 dolphin species. The Chilean Dolphin (Cephalorhynchus eutropia) is found in shallow coastal waters, while the Bottle-Nosed Dolphin (Tursiops truncatus) is one of the most popular and easiest to see, particularly in the surroundings of the Damas and Choros islands in the North.

Whales can also be seen, mainly in southern Chile, where you can find Rorquals, Southern Right Whales, Sperm Whales and Humpback Whales (Megaptera novaeangliae). This species, one of the most fascinating, has an important feeding site in the waters surrounding the Francisco Coloane Marine Park, in southern Chile.

To ensure that a cetacean observation experience is fun and safe both for the animals and tourists, the following measures need to be in place:

• Keep a minimum distance of 100 meters (328 feet) from the animal that is closest to the boat
• The speed of boats while approaching and leaving the area should be constant and not exceed 4 knots
• The time of observation for each boat should not be more than 30 minutes
• Don’t ask your guide to chase the dolphins or whales and don’t try to touch them
• When the observation is over, the departure from the site should be carried out slowly and in the opposite direction of the movement of the whales or dolphins

It is important to keep in mind that dolphins and whales at sea are wild animals and we should not modify their way of life or behavior. That’s why we need to avoid stroking them or establishing any sort of unnatural contact that may contribute to modifying their behavioral patterns, such as getting used to close interactions with humans.

If we follow these guidelines, we will probably live an unforgettable responsible tourism experience.

This entry was originally posted by the author on October 30, 2011.

May I Take a Picture of You?

Quechua weaver in Cusco, Peru.

© Marcela Torres

By Marcela Torres

Meeting people from other countries and cultures is part of the magic of traveling. We often encounter charming people that share their traditions with us and we can’t resist the temptation of capturing that moment with our photographic cameras. This enthusiastic impulse, however, may sometimes cause an unexpected negative reaction.

Several authors warn against the danger of the “tourist gaze”. What are they talking about? Sometimes people from the local community may feel they are being seen as objects; something weird or amazing that must be observed.

In addition, it is no myth that several tribes and indigenous cultures in Latin America reject photographs for several reasons, including the belief that these would steal their soul. From northern Mexico to southern Chile there are many accounts of communities that fear or distrust cameras and the intentions of the people that carry them.

A professional photographer remembers the time he arrived unannounced with some friends at a small town in the Sierra Central in Mexico and was suddenly surrounded by children who were attracted by their “curious” garments and attitudes. But the party ended the moment he took out his camera and aimed at the children, who ran away terrified.

At Ciudad Perdida (Lost City), in the Sierra Nevada de Santa Marta in Colombia, due to religious and cultural reasons, people of indigenous origin avoid having pictures taken of themselves, their homes and their objects. Tourists are warned not to insist in order not to make locals uncomfortable by invading their privacy.

The Mapuches, who live in southern Chile and Argentina, also reject photographs. To them, an image has a spirit and if someone captures it that person takes something away from them. This belief has presented a challenge to documentary producers, who always must give signs of respect in order to gain their trust and obtain their footage. Nevertheless, artists often just shoot photos or videos, promising to come back and give a copy, but never show again. It is important to understand that the Mapuches will always ask (and sometimes demand) a token of the time they gave away a piece of their soul. On a few occasions, people have been so offended by being photographed that they have broken tourists’ cameras.

The case of Italian scientist Guido Boggiani is, no doubt, the most extreme. Boggiani lived many years with the Caduveo tribe in Paraguay and was obsessed with body paintings and tattoos, shooting more than 500 photographs that he developed in the middle of the jungle. He was murdered in 1902, when he was 40 years old, and –although it is not really known for certain- it is believed that the motive was his photographic activity, since the expedition that went looking for him found his remains buried with his camera in pieces. After his death, a colleague of his published a series of 100 postcards of this Paraguayan tribe, which included a selection of 12 nude photos especially captured for scientists.

Of course, nowadays it is highly unlikely that anyone will threaten you with death just because you took a picture of them, but it is still worthwhile to avoid an unpleasant situation and show respect for the other person by asking a simple question: “May I take a picture of you?”

This entry was originally posted by the author on October 15, 2011.